The Menu
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Starters
Homemade soup of the day £3.75
Duck Liver & Brandy Pate with toast £4.75
Pan Fried Avocado & Bacon £5.25/sml £9.50/lrg
Hot Goat's Cheese & Bacon salad £5.50
Salmon & Prawn fishcakes £5.25/sml £9.95/lrg
Cored Beef friters with onion relish £4.95
Black Pudding & Potato rosti topped with poached egg £5.95/sml £10.95/lrg
Smoked Salmon platter £6.25
Main Courses
Rack of Lamb with Garlic butter £14.50
Duck breast with marmalade & Orange sauce £13.95
Breast of Chicken with spiced chorizo & tomato sauce £11.95
Pork fillet, mushrooms, cream & sherry £12.95
Steak & Hooky Ale Pie £9.95
Rib Eye Steak with a choice of mushroom & onion rings, Peppercorn & Brandy sauce or Bernaise £14.50
Fillet of beef with a choice of Stilton & Bacon, Garlic prawns or Black Pudding & Port wine £17.95
Lunch Time Sandwiches - All £4.95
Black Pudding & Mango
Bacon, Lettuce & Tomatoe
Chicken, Lettuce & Tomatoe
Tuna Melt
Pear & Stilton
Hot Roast Beef
Bacon, Banana & Cheese
All Sanwiches are served with Chips & Salad
Roast Set Menu
1 course £8.95
2 course £10.95
3 course £12.95
Main Course Roast to Take Away £6
7 Days a week